Creamy Custard Oats
- meliscolborne95
- Jun 26, 2024
- 1 min read
Have you ever tried adding an egg to your oats? Not only does it add extra protein but it also makes your oats taste creamy like custard!
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Ingredients:
1/2 cup oats
1 cup milk (of your choice)
1 tsp vanilla essence
1 egg
For the toppings:
1/2 tbsp peanut butter
Sweetener of your choice
Method:
Add oats, milk & vanilla essence to a pot and cook until oats thickens (stir continuously).
Remove from heat and stir in the egg until well combined.
Return to heat and cook for another 2-3 minutes (keep stirring). Remove from heat.
Place oats in a bowl and top with peanut butter and sweetener of choice.
Enjoy!
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Join my Recipe Library!
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